📍 Location & Ambience
Located in the Regal Building, Connaught Place, this outlet brings The Big Chill signature old-school charm to Delhi’s historic heart. Inside, you’re greeted by:
Pastel-painted walls covered in classic film posters (think Casablanca, The Godfather)
Warm lighting and tiled floors
A mix of cozy booths and closely set tables
The vibe walks the line between vintage Italian café and bustling urban hangout. It’s always busy—especially after 6 PM—so expect a 15–30 minute wait unless you arrive early.
Pro tip: Go on a weekday afternoon for a quieter experience

Menu Highlights
Chef‑founders Aseem & Fawzia Grover have kept the core Italian‑American playbook intact while adding just enough seasonal specials to stay current. Must‑orders include:
Dish | Why it matters |
---|---|
Penne Vodka | Creamy tomato sauce balanced with a chilli kick; pasta cooked al dente. |
Peri‑Peri Chicken Pizza | Thin, blistered crust and generous topping (ask for half‑and‑half to sample another flavour). |
Blueberry Cheesecake | Velvet‑smooth, baked New‑York style; rightly famous. |
Boozy Chocolate Decadence Shake | Thick, not cloying—comes topped with a brownie chunk. |
Vegans finally get some love via a new basil‑pesto zucchini spaghetti and a dairy‑free mango sorbet introduced in April 2025.
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🍽️ Food & Drink
The CP menu stays loyal to the classic Big Chill formula: hearty Italian-American comfort food and decadent desserts. Here’s what we tried:
⭐ Top Picks
Fusilli Chicken Piri Piri – Fiery, tangy, perfectly cooked pasta with bold flavour (₹575)
Mushroom & Cheese Lasagna – Ultra-cheesy, layered well, very filling (₹625)
Grilled Chicken Sandwich – Crisp ciabatta, juicy chicken, comes with chips & salad (₹510)
Mississippi Mud Pie – Dense, gooey and rich—easily shareable (₹395)
Strawberry Banana Smoothie – Fresh, thick, not overly sweet (₹325)
Portions are generous, so ordering 1.5 mains per couple is often enough.
🌱 Vegetarian/Vegan Notes
Vegetarian options are extensive; however, vegan dishes are minimal and substitutions aren’t always offered.
Taste Test
During two visits this month (cannaught place & Khan Market), sauces were robust and well‑seasoned, desserts faultless, and portion sizes large enough for splitting. The only miss: an over‑salted Chicken Lasagne at the cp branch that kitchen staff happily replaced. Average spend for two hovers between ₹1,600–₹2,000 (without alcohol), putting it in the upper‑mid bracket for the NCR café scene.7
🧁 THE BIG CHILL CAKERY
The pastry counter is a star on its own. We noticed many people walk in just for takeaway desserts. Popular options include:
Blueberry Cheesecake
Chocolate Mousse Cake
Lemon Tart
Everything is fresh, well-balanced and indulgent without being overly sugary.
🛎️ Service
Staff is attentive and fast despite the crowd.
Minor flexibility on modifications (e.g., spice level, extra cheese) is appreciated.
Slight delays during weekends, but nothing extreme.
💸 Price Point
Average meal for two: ₹1,600 – ₹2,000
Not cheap, but you’re paying for consistency, flavour, and a strong brand experience.
👍 Pros & 👎 Cons
👍 Pros | 👎 Cons |
---|---|
Consistent taste and quality | Long wait times (no reservations) |
Great ambience, especially for movie buffs | Not very vegan-friendly |
Excellent dessert & shake selection | Tables can feel cramped during rush hours |
📷 Gallery Highlights
The exterior at night with glowing signage
Mississippi Mud Pie close-up
Fusilli Chicken Piri Piri steaming fresh
Interior décor with classic posters
Accessibility & Extras
Nearest Metro Station: Rajiv Chowk (Blue/Yellow Line) – Exit Gate 6, 2-min walk
Takeaway Available: Yes (faster for desserts than dine-in)
Wi-Fi: Not available
Parking: Limited street parking; best to use metro or cab
Final Verdict
“Big Chill CP delivers nostalgia, comfort, and big-flavour plates in the city’s most iconic shopping hub. Expect a short wait, but leave with a full heart—and stomach.”
Rating: ★★★★½ (4.5/5)
Whether you’re a first‑timer or returning for your quarterly cheesecake fix, The Big Chill Café Cannaught place still delivers the kind of carb‑driven hug that few Delhi restaurants manage. Budget extra time (and a little extra cash), and you’ll walk out smiling—and probably carrying a takeaway slice for tomorrow.10